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Asian Marinated Skirt Steak Recipe

Recipe By The Spruce Eats

There are many asian barbecue sauces and marinades sold at the grocery store, but they are mostly made of corn syrup and salt. When you see how fast this marinade is to make, and how delicious the skirt steaks turns out, you won't be buying those bottled brands any longer.

4.3
19 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Asian Marinated Skirt Steak
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ingredients serve

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Ingredients for Asian Marinated Skirt Steak Recipe

  • 1/2 tablespoon Brown sugar
  • 1/2 tablespoon Rice vinegar
  • 0.17 tablespoon Hot chili sauce
  • 0.33 tablespoon Soy sauce
  • 0.08 Navel orange
  • 1/2 Cloves Garlic
Nutrition
value
143
calories per serving
2 g Fat6 g Protein21 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    6g
  • Carbs
    21g
  • Fiber
    2g

MacroNutrients

  • Carbs
    21g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    20mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats