Asian Cherry Shrimp Recipe

Name: Asian Cherry Shrimp Recipe
Total time: 25 min
Yield: 2
Cuisine: Asian

Recipe By Taste Of Home

Combing the classic flavors of sweet and sour, you'll love this simple, quick recipe, from Jane Baker of Lansing, Michigan. The tart, juicy cherries are an excellent addition to this traditional meal.

3.7

11 Rating - Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Asian Cherry Shrimp Recipe

1 cup Cherry pie filling
4 teaspoon Cider vinegar
4 teaspoon Brown sugar
0.5 teaspoon Ground ginger
0.5 Medium green pepper, cut into thin strips
0.5 cup Sliced water chestnuts
0.5 pound Cooked medium shrimp, peeled and deveined
1.5 cup Hot cooked rice

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Nutrition
value

1094

calories per serving

27 g Fat38 g Protein173 g Carbs6 g FiberOther

Current Totals

27 g Fat
38 g Protein
173 g Carbs
6 g Fiber

MacroNutrients

Carbs
173 g
Protein
38 g
Fiber
6 g

Fats

Fat
27 g

Vitamins & Minerals

Calcium
124 mg
Iron
9 mg
Vitamin A
105 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
2 mcg
Vitamin C
4 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
172 mg
Manganese
2 mg
Phosphorus
528 mg
Selenium
50 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.