April's Spicy Chickpea Soup With Kale Recipe

Ingredients For April's Spicy Chickpea Soup With Kale Recipe

• 1 tablespoon Olive oil
• 2 teaspoon Cumin seeds
• 0.5 teaspoon Red pepper flakes
• 1 Medium onion, minced
• 1 Large carrot, peeled and diced
• 2 Stalks celery, diced
• 3 Cloves garlic, minced
• 4 cup Chicken Broth
• 1 can Chickpeas - rinsed, drained, and lightly smashed
• 1 bunch Small kale, chopped
• As required Salt and ground black pepper
• 0.5 cup Finely Chopped Fresh Parsley