Apricot Muffins Recipe

Name: Apricot Muffins Recipe
Total time: 30 min
Yield: 1
Cuisine: American

Recipe By All Recipes

These are moist and chewy. I sometimes add 1/2 cup of dates as well as the apricots. A family favorite

4.3

13 Rating - Rate

Vegdiet

30minstotal

15minsPrep

15minsCook

ingredients serve

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Ingredients For Apricot Muffins Recipe

1 cup Chopped dried apricots
1 cup Boiling water
2 cup All-purpose flour
0.75 cup White sugar
1 teaspoon Baking soda
0.5 teaspoon Salt
0.25 cup Melted butter
0.25 cup Vegetable Oil
1 cup Buttermilk

Nutrition
value

2323

calories per serving

114 g Fat96 g Protein230 g Carbs8 g FiberOther

Current Totals

114 g Fat
96 g Protein
230 g Carbs
8 g Fiber

MacroNutrients

Carbs
230 g
Protein
96 g
Fiber
8 g

Fats

Fat
114 g

Vitamins & Minerals

Calcium
3089 mg
Iron
5 mg
Vitamin A
129 mcg
Vitamin B1
2 mg
Vitamin B2
4 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
190 mcg
Vitamin B12
10 mcg
Vitamin C
22 mg
Vitamin E
13 mg
Copper
1 mcg
Magnesium
326 mg
Manganese
0 mg
Phosphorus
2533 mg
Selenium
71 mcg
Zinc
11 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.