Fish Curry Recipe

Recipe By Vah Reh Vah

Andhra chepala pulusu is an authentic recipe where the fish is cooked with simple spices. Traditionally it is made in mud pots in andhra pradesh and served with hot rice even next day indeed to relish enhanced flavors.

4.8
21 Rating - Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook

Recipe Video

ANDHRA STYLE FISH PULUSU - Mrs Vahchef
5 mins

ingredients serves

4
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Ingredients For Fish Curry Recipe

Nutrition
value
227
calories per serving
20 g Fat4 g Protein9 g Carbs6 g FiberOther

Current Totals

  • 20 g Fat
  • 4 g Protein
  • 9 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    4 g
  • Fiber
    6 g

Fats

  • Fat
    20 g

Vitamins & Minerals

  • Calcium
    43 mg
  • Iron
    2 mg
  • Vitamin A
    898 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    55 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    33 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    39 mg
  • Manganese
    0 mg
  • Phosphorus
    65 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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