Aloo Gajar Matar Sabji Recipe

step 1

• STEP 1.Into the tall jar of the zodiac mixer grinder add 5 tomatoes chopped into chunks.

step 2

• STEP 1.Blend to make a puree. Use the puree option. Empty the puree into a bowl and keep aside.

step 3

• STEP 1.In a pressure cooker, add 1 tbsp mustard oil, ½ tsp ajwain, 1 inch ginger finely chopped, 2 slit green chillies, 1 onion finely chopped and saute for a few seconds till the onions soften.

step 4

• STEP 1.Then add 1 cup tomato puree, ¼ tsp turmeric powder, ½ tsp red chilli powder, ½ tsp garam masala powder, ½ tsp coriander powder and saute to combine well.

step 5

• STEP 1.Next add 2 peeled and diced carrots, 3 peeled and diced potatoes,and salt to taste. Stir well to mix all the ingredients together.

step 6

• STEP 1.Pressure cook for 4 to 5 whistles and let the pressure release naturally.

step 7

• STEP 1.Open the cooker and add ½ cup steamed peas. Bring to a brisk boil for 2 to 3 minutes. Turn off the heat.