Add to Community
X
Add to Community

shop now

The Bone-Dry Cappuccino And How To Make It At Home

The Bone-Dry Cappuccino And How To Make It At Home

There are two types of cappuccino, "wet" and "dry". Bone dry cappuccino is a type of coffee that has milk in the form of foam. Read further to know more about it..

  • 3 min read
  • Mar 09, 2023
Cooking Rice Noodles Like A Pro Is Easy With These Tips

Cooking Rice Noodles Like A Pro Is Easy With These Tips

Rice noodles are becoming a favourite due to their gluten-free character. A staple ingredient in Asian cuisine, rice noodles need specific expertise to cook them. Like pasta, they come in various shapes and sizes that require varying cooking times. If you're new to making Asian recipes with rice noodles, cooking it can be intimidating. These noodles need various cooking methods. However, with a few handy tips, you can ace the process

  • 4 min read
  • Mar 09, 2023
Maharashtrian Elaichi Suva Murg, Perfectly Balanced Dinner Dish

Maharashtrian Elaichi Suva Murg, Perfectly Balanced Dinner Dish

Imagine a chicken dish that is packed with the flavours of one intense herb and one dominant spice that pair perfectly. That’s just what Elaichi Suva Murg, prepared with cardamoms and dill leaves, is. This dish appeals to both the Indian and Western palates, making it a perfect feast dish.

  • 4 min read
  • Mar 09, 2023
Hanuman Phal: A Tropical Fruit With Amazing Health Benefits

Hanuman Phal: A Tropical Fruit With Amazing Health Benefits

It is consumed internationally in a number of different forms. Due to Hanuman phal's distinctive flavour, it is now used to manufacture a variety of confectioneries. In addition to its many other uses, this fruit has been a contender in international cancer research and has been proposed as a complementary treatment for the disease.

  • 3 min read
  • Mar 09, 2023
Purple Honey: A Rare Type From North Carolina

Purple Honey: A Rare Type From North Carolina

Did you know that the honey bee is the official insect of North Carolina? It first came to North America in 1622 and spread fast after becoming accustomed to the diverse flora of what would eventually become the United States. There is a lot we don't know about these buzzing comrades, despite the fact that honey bees have a significant impact on their environment and that the state's agriculture and economy have benefited from their existence.

  • 3 min read
  • Mar 09, 2023
Almond Milk Vs. Cashew Milk: What Are the Key Differences?

Almond Milk Vs. Cashew Milk: What Are the Key Differences?

Whether you're looking for a dairy-free alternative due to allergies or lifestyle choices, both of these nut milks offer distinct flavours and textures.

  • 3 min read
  • Mar 09, 2023
5 Cost-Effective Cast Iron Kadhai For Kitchen

5 Cost-Effective Cast Iron Kadhai For Kitchen

Kadhais are a staple in Indian kitchens for cooking curries and frying food. Furthermore, investing in a cast iron kadhai is practical as it can last for many years. If you are looking to introduce a cast iron kadhai to your kitchen cookware appliances then look no further. Here, we have curated the best ones available currently in India, costing under Rs. 4,000.

  • 4 min read
  • Mar 09, 2023
Ice Bath For Your Veggies, For That Extra Crunch

Ice Bath For Your Veggies, For That Extra Crunch

Making a salad with a variety of textured vegetables is easy, as long as they retain their crunch and colour. Enter the ice bath – the key to having your vegetables retain their snap and juiciness, without the fear of the moisture running out and turning them into a soggy mess.

  • 3 min read
  • Mar 09, 2023
Veggie-Packed Vegan Red Rice Pulao For Weeknights

Veggie-Packed Vegan Red Rice Pulao For Weeknights

This one-pot red rice pulao is one of the healthiest and easiest dishes you can whip up on any given day. Packed with nutrient-dense ingredients like red rice, carrots, peas and other vegetables, this recipe is perfect for vegetarians, vegans as well as non-vegetarians. Check out this healthy staple recipe right now.

  • 4 min read
  • Mar 22, 2023
Pulao For Family Dinner: 5 Yummy Varieties To Try

Pulao For Family Dinner: 5 Yummy Varieties To Try

Pulao is a simple and wholesome dish for dinner that takes very little time to prepare. The main ingredient of this one-pot dish is rice, which is deliciously combined with ghee and flavourful condiments. Here are five mouthwatering varieties of pulao you can prepare for family dinners:

  • 3 min read
  • Mar 09, 2023
Heard About Banana Ketchup? Learn How To Use It!

Heard About Banana Ketchup? Learn How To Use It!

While the rest of the world goes gaga over tomato ketchup, there is a low-key distant cousin in the Philipines, i.e., banana ketchup. If the popular one seems too overrated, try this new condiment on the block. Banana ketchup may be utilized in the same way as any other condiment. It pairs well with finger food, snacks, and soups and even prepares the famous Filipino Spaghetti

  • 4 min read
  • Mar 09, 2023
Not-So-Boring Cauliflower Recipes For The Weekday Dinner Table

Not-So-Boring Cauliflower Recipes For The Weekday Dinner Table

While most vegetarians and vegans consider the cauliflower to be the Holy Grail of all meat-replacing foods, these florets have a lot going for them even if you’re not either; we bet these fried cauliflower recipes will change your mind.

  • 3 min read
  • Mar 09, 2023
Making Chicken Soup? Keep These Tips Handy

Making Chicken Soup? Keep These Tips Handy

Apart from its delicious taste, chicken soup is also very healthy. Adding it to your regular diet can be very beneficial for your whole body. There are multiple ways to make this dish, from simple clear soup to thukpa. But are you also struggling to make a perfect chicken soup? Don’t worry; here are some amazing tips to help you:

  • 3 min read
  • Mar 09, 2023
Spicy Aloo Keema Chop, The Snack For Every Evening

Spicy Aloo Keema Chop, The Snack For Every Evening

The perfect blend of mashed potatoes, minced meat and spices, Aloo Keema Chop is not just a street food from West Bengal. A popular snack made at home, it is especially cooked up during Ramadan and other special occasions. Try this recipe and pair the Chops with chutney and chai.

  • 3 min read
  • May 17, 2023
Malpua Suzette: A Desi Twist On A French Classic

Malpua Suzette: A Desi Twist On A French Classic

The French dessert that arrives at the end of a supper is a meal and a show, in one; only this time, with a desi twist with something delicious closer to home.

  • 3 min read
  • Mar 09, 2023
Do You Know Hemp Is Loaded With Nutrition?

Do You Know Hemp Is Loaded With Nutrition?

Bhang Chutney is a popular preparation in the households of Uttarakhand. Despite its name, Bhang Chutney is free of any psychedelic properties as it is prepared from the seeds of the Bhang plant

  • 5 min read
  • Mar 09, 2023
Chef Mohan Singh's Fiery Kerala Curries Will Spice Up Your Life

Chef Mohan Singh's Fiery Kerala Curries Will Spice Up Your Life

India's heritage is diverse, and it takes time to comprehend the culture, customs, and rituals of each region or country. South India, for instance, is home to several states, including Andhra Pradesh, Karnataka, Tamil Nadu, Kerala, and Telangana, each with a distinct culinary tradition. The cuisine of Kerala is quite diverse and rich in terms of ingredients, methods of cooking, and more. You’ll find a wide variety of delicious vegetarian as well as non-vegetarian dishes in their culinary offerings. In fact, within Kerala too, you’d find several sub-cuisines, like the coastal Moplah or Mappila cuisine from the Malabar region or the Syrian Christian fare. This cuisine is an amalgamation of Persian, Yemenese, and Arab influences with traditional Kerala food culture.

  • 5 min read
  • Mar 09, 2023
Keto Friendly Delights To Have The Desi Way

Keto Friendly Delights To Have The Desi Way

Desi keto food includes traditional Indian and Pakistani dishes that are adapted to eliminate or reduce high-carb ingredients like rice, wheat, potatoes, and sugar.

  • 4 min read
  • Mar 09, 2023