Our zucchini boats with bacon gremolata recipe is a fresh and flavorful side dish to add to your dinner spread. Stuffed squash is rarely this easy, cheesy, and delicious.
Ingredients For Zucchini Boats With Bacon Gremolata Recipe
4 Medium large zucchini
2 tablespoon Lemon juice
4 teaspoon Olive oil
3 Large cloves garlic, minced
0.25 teaspoon Salt
0.25 teaspoon Black pepper
1 Recipe bacon gremolata
1 cup 16 slice bacon, crisp cooked, drained, and finely crumbled, finely chopped canadian style bacon
1 cup Finely shredded parmesan and/or romano cheese
0.25 cup Snipped fresh basil
0.25 cup Finely chopped pepperoncini salad pepper or fresh jalapeno chile pepper
4 teaspoon Finely shredded lemon peel
2 Cloves garlic, minced
0.5 teaspoon Black pepper
Nutrition value
128
calories per serving
4 g Fat11 g Protein10 g Carbs2 g FiberOther
Current Totals
4 g Fat
11 g Protein
10 g Carbs
2 g Fiber
MacroNutrients
Carbs
10 g
Protein
11 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
190 mg
Iron
2 mg
Vitamin A
59 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
2 mg
Phosphorus
143 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
