Gluten Free Crispy Yukon Gold Latkes Recipe

Recipe By Tori Avey

Learn to make perfect mini bite-sized potato latkes cooked extra crisp using six simple ingredients. Gluten free, grain free, dairy free, kosher, parve.

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25minstotal
10minsPrep
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Ingredients For Gluten Free Crispy Yukon Gold Latkes Recipe

Nutrition
value
468
calories per serving
8 g Fat19 g Protein77 g Carbs10 g FiberOther

Current Totals

  • 8 g Fat
  • 19 g Protein
  • 77 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    77 g
  • Protein
    19 g
  • Fiber
    10 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    107 mg
  • Iron
    5 mg
  • Vitamin A
    382 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    145 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    139 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    134 mg
  • Manganese
    1 mg
  • Phosphorus
    372 mg
  • Selenium
    33 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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