Yellow idli Recipe

Name: Yellow Idli Recipe
Total time: 126 min
Yield: 6
Cuisine: Andhra

Recipe By Slurrp

Yellow idli is a traditional South Indian dish made from fermented rice and lentil batter. It is soft, fluffy, and has a vibrant yellow color. The idlis are steamed to perfection and are a healthy and nutritious breakfast option. They are typically served with coconut chutney and sambar.

4.5

27 Rating - Rate

Vegdiet

2hr 6minstotal

2hr Prep

6minsCook

ingredients serves

Add to Shopping List

Ingredients For Yellow idli Recipe

1 cup Rice
0.5 cup Urad Dal
As required Salt To Taste
as needed Water For Grinding
as per your need Coconut Chutney
as needed Sambar

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹11,995
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹11,995
Buy Now

PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
₹11,995
Buy Now

CELLO Checkers Kitchen Storage Container Box Set o...
₹11,995
Buy Now

Pure Source India 500ml Glass Science Beaker Measu...
₹11,995
Buy Now

Taluka Handmade Copper Stainless Steel 4 Pc Handi ...
₹11,995
Buy Now

Directions : Yellow idli Recipe

Cooking Directions

STEP 1.Soak rice and lentils separately for a few hours.
STEP 2.Grind them into a smooth batter and let it ferment overnight.
STEP 3.Add salt to the batter and pour it into idli molds.
STEP 4.Steam the idlis for about 10-12 minutes.
STEP 5.Serve hot with coconut chutney and sambar.

Cooking Tips

Make sure the batter is well fermented for soft and fluffy idlis.
You can add grated carrots or chopped coriander for added flavor.
Serve the idlis immediately after steaming for the best taste.

Storage and Serving

Leftover idlis can be stored in an airtight container in the refrigerator for 2-3 days.
Reheat the idlis in a steamer or microwave before serving.
Serve the idlis with coconut chutney, sambar, or any other accompaniment of your choice.

Nutrition
value

375

calories per serving

2 g Fat26 g Protein60 g Carbs14 g FiberOther

Current Totals

2 g Fat
26 g Protein
60 g Carbs
14 g Fiber

MacroNutrients

Carbs
60 g
Protein
26 g
Fiber
14 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
76 mg
Iron
5 mg
Vitamin A
1544 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
111 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
188 mg
Manganese
1 mg
Phosphorus
450 mg
Selenium
44 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.