White Chocolate Macadamia Nut Cookie Cake Recipe

Recipe By Slurrp

The White Chocolate Macadamia Nut Cookie Cake is a decadent and indulgent dessert that combines the flavors of white chocolate and crunchy macadamia nuts. This cookie cake has a soft and chewy texture with a rich and buttery taste. It is perfect for special occasions or as a sweet treat to satisfy your cravings.

4.7
22 Rating - Rate
Eggdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

Ingredients For White Chocolate Macadamia Nut Cookie Cake Recipe

Directions : White Chocolate Macadamia Nut Cookie Cake Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
295
calories per serving
21 g Fat4 g Protein24 g Carbs3 g FiberOther

Current Totals

  • 21 g Fat
  • 4 g Protein
  • 24 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    24 g
  • Protein
    4 g
  • Fiber
    3 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    30 mg
  • Iron
    2 mg
  • Vitamin A
    3 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    18 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    32 mg
  • Manganese
    1 mg
  • Phosphorus
    92 mg
  • Selenium
    7 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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