White Bean Tomato Stew Recipe

Ingredients For White Bean Tomato Stew Recipe

• 0.25 cup Olive oil
• 1 Yellow onion, diced
• 6 Large cloves garlic, finely minced
• 3 cup Vegetable broth
• 28 ounce 1 . can diced tomatoes
• 2 tablespoon Tomato paste
• 2 tablespoon Red wine vinegar
• 0.5 tablespoon Coconut sugar
• 3 Bay leaves
• 0.75 teaspoon Kosher salt
• 0.5 teaspoon Ground black pepper
• 0.5 teaspoon Red pepper flakes
• 15 ounce 3 . cans cannellini beans, drained and rinsed
• 0.33000000000000007 cup Finely chopped fresh parsley
• 3 tablespoon Finely chopped fresh basil
• 4 sprig Fresh thyme
• Toppings:vegan feta or parmesan cheese, fresh herbs, bread for serving