Ingredients For White Anchovy And Crisp Pita Bread Salad Recipe
1 inch 12 marinated white anchovies, cut into
6 inch Two pita breads, split into 4 rounds
4 tablespoon Unsalted butter softened
1 Medium shallot, thinly sliced and separated into rings
1.5 tablespoon White balsamic vinegar or balsamic vinegar
1 tablespoon Extra virgin olive oil
0.75 cup Sour cream
1 Garlic Clove, Minced
Salt and freshly ground white pepper
Nutrition value
36
calories per serving
3 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther
Current Totals
3 g Fat
< 1 g Protein
< 1 g Carbs
1 g Fiber
MacroNutrients
Carbs
0 g
Protein
1 g
Fiber
1 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
9 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
3 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
10 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment