Deviled eggs with capers give a salty, savory, sweet, & umami makeover to this common side dish/appetizer your guests will never forget how yummy this is
0.25 cup Sun dried tomatoes in oil, drained and finely chopped
2 tablespoon Capers drained, finely chopped
1 teaspoon Anchovy paste
1 teaspoon Flat leaf parsley finely chopped
0.25 teaspoon Black pepper
Nutrition value
138
calories per serving
9 g Fat14 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
9 g Fat
14 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
14 g
Fiber
0 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
57 mg
Iron
2 mg
Vitamin A
168 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
1 mg
Vitamin B9
64 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
16 mg
Manganese
0 mg
Phosphorus
189 mg
Selenium
41 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment