Vrat ki kadhi pakode Recipe

Ingredients For Vrat ki kadhi pakode Recipe

• For Pakoras
• 1 cup grated raw papaya
• 0.25 cup Buckwheat flour
• 1 green chilli finely chopped
• 1 teaspoon Grated ginger
• As required Salt
• 1 teaspoon cumin powder
• water as needed
• 1 tablespoon freshly chopped coriander leaves
• oil for frying
• For the Kadhi
• 1 cup sour curd
• 3 cup Water
• Salt
• 0.25 cup th peanuts
• 1 teaspoon cumin seeds
• 1 teaspoon Grated ginger
• 2 Green chillies finely chopped
• 1 sprig curry leaves
• 1 teaspoon Oil