Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Spinach pakoda kadhi ! Recipe

Recipe By Better Butter

Kadhi pakoda or pakoda wali kadi is a staple dish of north indian homes. This is not only known by different names but also made with many variations. Spinach pakoda kadhi is more influenced by the punjabi cuisine wherein pakodas are crunchy fritters made with spinach and chickpea flour being the main ingredients flavored with spices and are then simmered in yogurt, chickpea based tangy gravy. However the authentic recipe does not include spinach but this was my twist to the traditional make. Kadhi is mostly enjoyed with rice but tastes great with roti as well !.

3.7
13 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Spinach pakoda kadhi !
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Spinach pakoda kadhi ! Recipe

  • As required For Pakoda
  • 1/4 cup spinach finely chopped
  • 0.13 cup onion finely sliced
  • 0.13 cup chickpea flour
  • 1/4 tablespoon Yogurt
  • 1/4 teaspoon carom seeds
  • 1/4 tablespoon ginger finely chopped
  • 1/4 tablespoon green chillies finely chopped
  • 1/4 teaspoon red chilli powder
  • As required Salt
  • As required oil for frying
  • As required For the kadhi
  • 1/4 cup yogurt thick and sour
  • 1/2 tablespoon chickpea flour
  • 1/2-3/4 cup Water
  • 1/4 tablespoon Oil
  • 1/4 teaspoon cumin seeds
  • 1/4 teaspoon mustard seeds
  • As required few curry leaves
  • 1/4 teaspoon fenugreek seeds
  • 1/2 No.s dry red chillies
  • 1/4 tablespoon Ginger
  • 1/4 teaspoon Garlic
  • 1/4 teaspoon Turmeric
  • 0.13 teaspoon red chilli powder
  • As required Salt
  • 1/2 tablespoon chopped cilantro
  • As required For final seasoning
  • 0.06 cup onion finely sliced
  • 1/4 teaspoon garlic finely sliced
  • 0.13 teaspoon red chilli powder
  • 1/4 No.s dry red chilli
  • 1/4 pinch asafoetida / Hing
  • 1/2 teaspoon clarified butter/ ghee
Nutrition
value
224
calories per serving
7 g Fat11 g Protein28 g Carbs13 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    11g
  • Carbs
    28g
  • Fiber
    13g

MacroNutrients

  • Carbs
    28g
  • Protein
    11g
  • Fiber
    13g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    198mg
  • Iron
    6mg
  • Vitamin A
    1666mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    158mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    154mg
  • Manganese
    2mg
  • Phosphorus
    158mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter