Pakode wali kadhi Recipe
Recipe By Better Butter
Kadhi chawal is one of the best comfort foods in indian cuisine.
4.2
13 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pakode wali kadhi Recipe
- 1/4 cup sour curd
- 1.38 cup Water
- 0.13 cup besan
- As required Salt
- 1/4 teaspoon turmeric powder
- 1/4 teaspoon Red chilli powder
- 0.13 teaspoon Sugar
- 1/2 onion chopped
- 1/2 green chillies chopped
- 1/4 teaspoon Mustard seeds
- 1/4 pinch hing
- 1/2 dried red chilli
- As required For pakoda
- 3/4 onion sliced
- 1/4 tablespoon coriander leaves
- 1/2 tablespoon besan
- 1/4 teaspoon baking powder
- As required Salt
- 1/4 teaspoon turmeric powder
- 1/4 teaspoon Ajwain
Nutrition
value
value
194
calories per serving
3 g Fat11 g Protein28 g Carbs13 g FiberOther
Current Totals
- Fat3g
- Protein11g
- Carbs28g
- Fiber13g
MacroNutrients
- Carbs28g
- Protein11g
- Fiber13g
Fats
- Fat3g
Vitamins & Minerals
- Calcium124mg
- Iron9mg
- Vitamin A1472mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9225mcg
- Vitamin B12< 1mcg
- Vitamin C53mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium192mg
- Manganese1mg
- Phosphorus161mg
- Selenium17mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter