Ingredients For Vietnamese Steak And Asparagus Salad Recipe
3 tablespoon Fish sauce
0.33000000000000007 cup Lime juice
1 tablespoon Sugar
1 bunch Large asparagus, trimmed and thinly sliced on the diagonal
1 Medium carrot, thinly sliced
1 Red Bell Pepper, Thinly Sliced
2 tablespoon Thinly sliced red or green chile, seeded if desired
Salt and pepper
1 pound Minute steaks
Nutrition value
52
calories per serving
1 g Fat2 g Protein8 g Carbs4 g FiberOther
Current Totals
1 g Fat
2 g Protein
8 g Carbs
4 g Fiber
MacroNutrients
Carbs
8 g
Protein
2 g
Fiber
4 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
36 mg
Iron
2 mg
Vitamin A
675 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
63 mcg
Vitamin B12
0 mcg
Vitamin C
66 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
0 mg
Phosphorus
57 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment