Vegetarian Sliders With Black Beans Chard & Poblanos Recipe

Ingredients For Vegetarian Sliders With Black Beans Chard & Poblanos Recipe

• 1 cup Boiling water
• 1 tablespoon Honey
• 0.75 teaspoon Salt, Divided
• 1 cup Cider vinegar
• 1 Small red onion, thinly sliced
• 3 Mediums poblano peppers
• 1 tablespoon Extra Virgin Olive Oil, Divided
• 1 Medium Yellow Onion, Diced
• 3 Cloves Garlic, Minced
• 1 bunch Chard, including stems, chopped
• 4.5 cup Cooked or canned black beans, patted dry
• 1 Large egg lightly beaten
• 0.5 cup Fine dry whole wheat breadcrumbs
• 2 teaspoon Creole seasoning, plus more for serving
• Cooking spray
• 16 Slider buns, preferably whole wheat, split and toasted