This exceptional sandwich originated at penny cluse cafe in burlington, vermont. The spinach, mushroom and onion filling is so satisfying, you won't even miss the corned beef.
Ingredients For Vegetarian Reubens With Russian Dressing Recipe
2 tablespoon Reduced fat mayonnaise
2 teaspoon Ketchup
2 teaspoon Chopped capers
1 teaspoon Chopped pickle, or relish
3 teaspoon Extra Virgin Olive Oil, Divided
1 Small red onion, thinly sliced
1 cup Sliced Mushrooms
5 cup Baby spinach
As required Freshly ground pepper, to taste
4 Slices Rye Bread
0.5 cup Shredded reduced fat swiss cheese, such as jarlsberg lite or alpine lace
Nutrition value
267
calories per serving
15 g Fat17 g Protein15 g Carbs13 g FiberOther
Current Totals
15 g Fat
17 g Protein
15 g Carbs
13 g Fiber
MacroNutrients
Carbs
15 g
Protein
17 g
Fiber
13 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
512 mg
Iron
14 mg
Vitamin A
10289 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
1 mg
Vitamin B9
611 mcg
Vitamin B12
0 mcg
Vitamin C
134 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
387 mg
Manganese
4 mg
Phosphorus
268 mg
Selenium
20 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment