Vegetarian Briyani Recipe

Ingredients For Vegetarian Briyani Recipe

• For the curry blended items
• 2 Onions
• 6 Cloves Garlic
• 1 Large Tomato
• 5 Green chilies
• 0.5 cup Chopped coriander
• 2 centimeter Ginger
• Spices
• 2 tablespoon Masala spice
• 3 Cloves
• 1 Star anise
• 1 stick Cinnamon
• 2 Bay leaf
• 1 teaspoon Tumeric powder
• 1 teaspoon Coriander powder
• 1 teaspoon Chili powder
• 1 cup Coconut milk
• 800 gram Young jackfruit
• 1 cup Coriander leaves
• For the biryani rice
• 4 cup Basmati rice soaked in water
• 1 Star anise
• 1 stick Cinnamon
• 4 Cloves
• 1 cup Frozen peas
• 8 cup Water
• 1 tablespoon Salt
• 8 Strands of saffron with some water
• 4 tablespoon Beetroot juice
• 2 Bombay onion
• 2 cup Full mint leaves
• 1 cup Raisins