Vegetable Ribbon Skewers With Tomato Salsa Recipe

Ingredients For Vegetable Ribbon Skewers With Tomato Salsa Recipe

• 2 Zucchini, peeled into ribbons
• 400 gram Butternut pumpkin, peeled into ribbons
• 2.5 piece 1 red capsicum, cut into cm
• 2 tablespoon Extra virgin olive oil
• 1 teaspoon Dried oregano
• 50 gram Goats cheese, crumbled
• 3 Roma tomatoes, seeded, finely chopped
• 0.5 Small red onion, finely chopped
• 1 Garlic Clove, Crushed
• 1 tablespoon Finely Chopped Fresh Basil
• 2 tablespoon Finely chopped fresh flat-leaf parsley
• 2 tablespoon Red wine vinegar