Vegetable Fried Rice With Cashews Recipe

Recipe By The Spruce Eats

Adding a few cashew nuts to this vegetable fried rice adds a load of health benefits and a satisfying crunch to this classic dish that both adults and kids love.

4.8
15 Rating - Rate
Vegdiet
18minstotal
10minsPrep
8minsCook

ingredients serves

4
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Ingredients For Vegetable Fried Rice With Cashews Recipe

Nutrition
value
902
calories per serving
23 g Fat22 g Protein149 g Carbs11 g FiberOther

Current Totals

  • 23 g Fat
  • 22 g Protein
  • 149 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    149 g
  • Protein
    22 g
  • Fiber
    11 g

Fats

  • Fat
    23 g

Vitamins & Minerals

  • Calcium
    70 mg
  • Iron
    12 mg
  • Vitamin A
    611 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    73 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    53 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    262 mg
  • Manganese
    2 mg
  • Phosphorus
    447 mg
  • Selenium
    8 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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