Cashew Vegetable Stir Fry Recipe

Name: Cashew Vegetable Stir Fry Recipe
Total time: 30 min
Yield: 4
Cuisine: Chinese

Recipe By Hy-Vee

Our vegetarian stir-fry is the perfect healthy weeknight meal your family needs. Serve it up over rice, quinoa, or straight up

4.2

30 Rating -

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30minstotal

30minsCook

30m.total

30m.Cook

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Ingredients for Cashew Vegetable Stir Fry Recipe

2 ounce Broccolini
0.08 C. of hy vee vegetable stock
0.08 C. of hy vee less sodium soy sauce
0.63 Hy vee honey
0.31 teaspoon Hy vee cornstarch
0.19 teaspoon Refrigerated garlic paste
1 teaspoon Hy vee canola oil
0.13 can Whole baby corn
0.31 C. of hy vee short cuts zucchini and summer squash blend
1/4 Medium red bell pepper
1/4 C. of sliced white button mushrooms
1/4 C. of that's smart! whole cashews
As required Sesame seeds
As required Hot cooked white rice

Nutrition
value

calories per serving

4 g Fat< 1 g Protein3 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
< 1g
Carbs
3g
Fiber
2g

MacroNutrients

Carbs
3g
Protein
< 1g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
11mg
Iron
< 1mg
Vitamin A
148mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
50mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
16mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee