Vegetable Chandni Korma Recipe

Ingredients For Vegetable Chandni Korma Recipe

• 0.5 cup mix bell peppers
• 0.5 cup french beans
• 0.5 cup Carrot
• 0.25 cup Peas
• 1 boil potato
• 1 chop tomato
• For paste
• 1 Onion
• 4 tablespoon coconut powder
• 4 tablespoon curd
• 1 teaspoon khaskhas
• 7 Cashews
• 1 green chilli
• 1 teaspoon Jeera
• 2 garlic clove
• 1 inch ginger piece
• 2 tablespoon Oil
• 2 Cloves
• 1 cardmon
• pinch dalchini powder
• As required Salt
• 1 teaspoon red chilli powder
• 1 teaspoon coriander powder
• 0.5 teaspoon garam masala
• coriander leaves
• Silver foil
• pomegranate seeds for garnish