Ingredients For Vegan Peanut Butter Chocolate Tart Recipe
250 gram Plain flour
50 gram Icing sugar
0.25 teaspoon Salt
150 gram Vegan block butter/margarine cold and diced
1 tablespoon Cold vodka optional
Ice water as needed
120 milliliter Non dairy milk
300 gram Dark Chocolate Chopped
300 gram Firm silken tofu
160 gram Smooth creamy peanut butter
2 tablespoon Maple syrup
1 teaspoon Vanilla extract
pinch A good pinch of salt
Nutrition value
257
calories per serving
17 g Fat3 g Protein22 g Carbs2 g FiberOther
Current Totals
17 g Fat
3 g Protein
22 g Carbs
2 g Fiber
MacroNutrients
Carbs
22 g
Protein
3 g
Fiber
2 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
35 mg
Iron
2 mg
Vitamin A
15 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
0 mg
Phosphorus
96 mg
Selenium
5 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
