Vegan Mediterranean Chickpea Salad Recipe

Ingredients For Vegan Mediterranean Chickpea Salad Recipe

• 0.33000000000000007 cup Olive oil
• 2 tablespoon Red wine vinegar
• 2 tablespoon Lemon juice
• 1.5 teaspoon Kosher salt
• 1 teaspoon Black pepper
• 2 teaspoon Dried oregano
• 0.5 teaspoon Dried thyme
• 0.5 teaspoon Dried basil
• 0.5 teaspoon Sumac
• 1 Large english cucumber, sliced thinly into rounds
• 2 can Chickpeas, drained and rinsed
• 1 cup Cherry tomatoes, halved
• 0.6699999999999999 cup Red onion, sliced thinly
• 0.5 cup Vegan feta cheese