1 tablespoon Hot sauce 1 , like sriracha, or add more to taste
3 tablespoon Brown sugar
2 tablespoon Rice vinegar
2 tablespoon Oil, like avocado oil
5 Large garlic cloves finely chopped
1 inch Ginger finely chopped
1 Thai green chili sliced, or add more
1 Medium Yellow Onion Diced
1 inch stalks scallions chopped
1 Large red pepper sliced
1 Large carrot cut into rounds
7 Baby corn sliced in two, i used canned
0.33000000000000007 cup Chopped thai basilmore to add later
1.5 cup Vegetable broth or you can use water
8 ounce Wide rice noodles i used taste of thai wide rice noodles
1 cup Broccoli florets small florets
Nutrition value
666
calories per serving
18 g Fat28 g Protein91 g Carbs12 g FiberOther
Current Totals
18 g Fat
28 g Protein
91 g Carbs
12 g Fiber
MacroNutrients
Carbs
91 g
Protein
28 g
Fiber
12 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
118 mg
Iron
5 mg
Vitamin A
1090 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
82 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
109 mg
Manganese
4 mg
Phosphorus
367 mg
Selenium
31 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment