Vegan Peanut Noodles & Fuss Free Vegan Cookbook Review Recipe

Recipe By Vegan Heaven

These vegan peanut noodles are so delicious and come together super quickly. 15 minutes is all you need you can eat them hot or cold

3.6
15 Rating -
Rate
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Vegan Peanut Noodles & Fuss Free Vegan Cookbook Review
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ingredients serve

Ingredients for Vegan Peanut Noodles & Fuss Free Vegan Cookbook Review Recipe

  • 0.13 cup Natural peanut butter
  • 0.13 cup Water
  • 3/4 tablespoon Soy sauce
  • 1/2 Cloves garlic, minced
  • 1/2 tablespoon Fresh lime juice
  • 1/4 tablespoon Agave or maple syrup
  • 1/4 inch Fresh ginger, peeled and minced
  • 1/2 teaspoon Your favorite hot sauce
  • 1/4 teaspoon Sesame oil
  • 1.50 ounce Vegan chow mein noodles or rice noodles
  • 1/4 Red bell pepper, chopped
  • 1/4 Medium carrot, peeled and cut into matchsticks
  • 1/2 Green onions, chopped
  • 0.06 cup Peanuts, roughly chopped
  • As required Handful of cilantro, roughly chopped
Nutrition
value
297
calories per serving
6 g Fat8 g Protein51 g Carbs7 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    8g
  • Carbs
    51g
  • Fiber
    7g

MacroNutrients

  • Carbs
    51g
  • Protein
    8g
  • Fiber
    7g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    2mg
  • Vitamin A
    678mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    61mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    2mg
  • Phosphorus
    181mg
  • Selenium
    11mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vegan Heaven