Ingredients For Vegan Chickpea Curry Without Coconut Milk Recipe
2 can Chickpeas
1 tablespoon Baking soda
1 tablespoon Vegetable Oil
1 Onion, finely chopped
1 teaspoon Ginger-garlic paste
0.5 teaspoon Cayenne pepper
0.5 teaspoon Salt
0.5 teaspoon Ground turmeric
0.5 teaspoon Garam Masala
1 can Diced Tomatoes
Nutrition value
43
calories per serving
4 g Fat< 1 g Protein2 g Carbs2 g FiberOther
Current Totals
4 g Fat
< 1 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
13 mg
Iron
1 mg
Vitamin A
261 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
13 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment