Veg dhum biriyani Recipe

Name: Veg Dhum Biriyani Recipe
Total time: 65 min
Yield: 4
Cuisine: Andhra

Recipe By Better Butter

A mouth watering mixed vegetable biriyani, at home !! make this easy and quick recipe to impress you loved ones or make it at special occasions.

4.3

27 Rating - Rate

Vegdiet

1hr 5minstotal

20minsPrep

45minsCook

ingredients serves

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Ingredients For Veg dhum biriyani Recipe

2 cup Soaked and cooked basmati rice
2 big onion cut
1 cup curd
1 ts ginger garlic paste
1 cup mixed vegetables
4 Ts Biriyani powder
As required Salt
saffron soked in Milk
Mint and coriander leaves
1 bay leaf
3 cardmom
2 Cloves
1 stick Cinnamon
2 ts oil
4 Ts ghee

Nutrition
value

495

calories per serving

2 g Fat13 g Protein111 g Carbs24 g FiberOther

Current Totals

2 g Fat
13 g Protein
111 g Carbs
24 g Fiber

MacroNutrients

Carbs
111 g
Protein
13 g
Fiber
24 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
390 mg
Iron
7 mg
Vitamin A
657 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
127 mg
Manganese
8 mg
Phosphorus
159 mg
Selenium
12 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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