Veg Cheese Toast Sandwich Recipe

Name: Veg Cheese Toast Sandwich Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

Recipe By Slurrp

Veg Cheese Toast Sandwich is a delicious and filling sandwich made with a combination of vegetables and cheese. It is a perfect snack or breakfast option that can be enjoyed by people of all ages. The sandwich is made by layering a mixture of vegetables like capsicum, onion, tomato, and cucumber along with cheese between two slices of bread. It is then toasted until the bread turns crispy and the cheese melts. The sandwich is best served hot with ketchup or chutney.

3.8

18 Rating - Rate

Vegdiet

15minstotal

ingredients serves

Add to Shopping List

Ingredients For Veg Cheese Toast Sandwich Recipe

4 Slices Of Bread
0.5 cup Grated Cheese
0.25 cup Sliced Capsicum
0.25 cup Sliced Onion
0.25 cup Sliced Tomato
0.25 cup Sliced Cucumber
as needed Butter, For Spreading
As required Salt, To Taste
As required Black Pepper, To Taste

Directions : Veg Cheese Toast Sandwich Recipe

Cooking Directions

STEP 1.Heat a pan or a sandwich maker.
STEP 2.Spread butter on one side of each bread slice.
STEP 3.Place a layer of sliced vegetables on one bread slice.
STEP 4.Sprinkle grated cheese on top of the vegetables.
STEP 5.Cover with the other bread slice, buttered side facing up.
STEP 6.Place the sandwich in the pan or sandwich maker and cook until the bread turns golden brown and crispy.
STEP 7.Flip the sandwich and cook the other side until it turns golden brown and the cheese melts.
STEP 8.Remove from the pan or sandwich maker and cut the sandwich into halves or quarters.
STEP 9.Serve hot with ketchup or chutney.

Cooking Tips

You can use any vegetables of your choice like bell peppers, mushrooms, or grated carrots.
To make the sandwich healthier, you can use whole wheat bread instead of white bread.
If you don't have a sandwich maker, you can cook the sandwich on a stovetop pan by pressing it down with a spatula.
For added flavor, you can sprinkle some chaat masala or sandwich masala on the vegetables before adding the cheese.

Storage and Serving

Veg Cheese Toast Sandwich is best served hot and fresh.
If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
To reheat the sandwich, you can toast it in a toaster or heat it in a pan until it becomes crispy again.
Serve the sandwich with ketchup, mint chutney, or any other dip of your choice.

Nutrition
value

162

calories per serving

1 g Fat8 g Protein28 g Carbs13 g FiberOther

Current Totals

1 g Fat
8 g Protein
28 g Carbs
13 g Fiber

MacroNutrients

Carbs
28 g
Protein
8 g
Fiber
13 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
230 mg
Iron
6 mg
Vitamin A
5959 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
149 mcg
Vitamin B12
0 mcg
Vitamin C
116 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
130 mg
Manganese
2 mg
Phosphorus
140 mg
Selenium
6 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.