Ingredients For Veal Saltimbocca With Crunchy Baked Potatoes Recipe
800 gram Baby red delight potatoes, quartered
2 tablespoon Extra virgin olive oil
110 gram 4 veal schnitzels, uncrumbed
4 sprig Fresh Sage
4 Slices Prosciutto
50 gram Butter
8 Fresh sage leaves, extra
Nutrition value
248
calories per serving
8 g Fat7 g Protein30 g Carbs4 g FiberOther
Current Totals
8 g Fat
7 g Protein
30 g Carbs
4 g Fiber
MacroNutrients
Carbs
30 g
Protein
7 g
Fiber
4 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
29 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
54 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
55 mg
Manganese
0 mg
Phosphorus
114 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment