Veal Saltimbocca With Fusilli Recipe
Recipe By Taste
4.4
13 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Veal Saltimbocca With Fusilli Recipe
- 45 gram Fusilli pasta
- 50 gram Sugar snap peas, trimmed
- 1/4 Long fresh red chilli, deseeded, sliced lengthways
- As required Salt & freshly ground black pepper
- 1 Heart smart veal leg steaks
- 1/4 bunch Sage leaves
- 25 gram 1 pkt sliced traditional smoked leg ham, 97% fat free
- 1/4 tablespoon Grated Parmesan
Nutrition
value
value
386
calories per serving
11 g Fat18 g Protein82 g Carbs30 g FiberOther
Current Totals
- Fat11g
- Protein18g
- Carbs82g
- Fiber30g
MacroNutrients
- Carbs82g
- Protein18g
- Fiber30g
Fats
- Fat11g
Vitamins & Minerals
- Calcium1119mg
- Iron19mg
- Vitamin A246mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B61mg
- Vitamin B9199mcg
- Vitamin B12< 1mcg
- Vitamin C39mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium313mg
- Manganese2mg
- Phosphorus223mg
- Selenium4mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste