Turkey Vegetable Barley Soup Recipe

Recipe By Taste Of Home

Betty Kleberger of Florissant, Missouri says, "This satisfying soup has an interesting blend of flavors. . . and it's good for you, too. It's a great way to use up leftover holiday turkey. ".

4.4
20 Rating - Rate
Non Vegdiet
10minstotal
15minsPrep
55minsCook

ingredients serves

10
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Ingredients For Turkey Vegetable Barley Soup Recipe

Nutrition
value
147
calories per serving
5 g Fat14 g Protein12 g Carbs3 g FiberOther

Current Totals

  • 5 g Fat
  • 14 g Protein
  • 12 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    14 g
  • Fiber
    3 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    55 mg
  • Iron
    3 mg
  • Vitamin A
    1276 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    22 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    1 mg
  • Phosphorus
    163 mg
  • Selenium
    16 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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