Mom's Vegetable Beef Barley Soup Recipe
Recipe By The Cookin Chicks
Mom's vegetable beef barley soup is packed with flavor tender vegetables, barley, and beef combined in a broth that the entire family loves
4.8
28 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mom's Vegetable Beef Barley Soup Recipe
- 0.17 pound Beef
- 0.08 cup Onion chopped
- 0.17 Garlic clove minced
- 0.67 cup Beef broth
- 1/2 cup Water
- 2.33 ounce Diced tomatoes do not drain can
- 0.08 cup Medium barley quaker brand is what we use
- 0.08 cup Celery sliced
- 0.08 cup Carrots diced
- 0.33 Beef bouillon cubes
- 0.08 teaspoon Dried basil
- 1.50 ounce Mixed vegetables
Nutrition
value
value
370
calories per serving
16 g Fat41 g Protein14 g Carbs5 g FiberOther
Current Totals
- Fat16g
- Protein41g
- Carbs14g
- Fiber5g
MacroNutrients
- Carbs14g
- Protein41g
- Fiber5g
Fats
- Fat16g
Vitamins & Minerals
- Calcium41mg
- Iron3mg
- Vitamin A1093mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus338mg
- Selenium32mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Cookin Chicks