Turkey With Shallot-Mustard Sauce And Roasted Potatoes Recipe

Ingredients For Turkey With Shallot-Mustard Sauce And Roasted Potatoes Recipe

• 0.5 cup Unsalted butter softened
• 1 tablespoon Chopped Fresh Thyme
• 2 teaspoon Finely chopped garlic
• 2 teaspoon Chopped Fresh Rosemary
• 2 teaspoon Chopped Fresh Sage
• 1 teaspoon Lemon zest
• 1 tablespoon Kosher Salt, Divided
• 1.5 teaspoon Black Pepper, Divided
• 1 Bone in, skin on whole turkey breast
• 0.5 cup Chicken Broth
• 1 pound Halved multicolored fingerling potatoes
• 3 tablespoon Olive Oil, Divided
• 2 teaspoon Chopped garlic
• 1 teaspoon Kosher Salt, Divided
• 0.5 teaspoon Black pepper
• 0.33000000000000007 cup Minced shallots
• 0.25 cup Dry white wine
• 0.75 cup Chicken Broth
• 1 teaspoon Coarse grain mustard
• 1 teaspoon Dijon mustard
• 1 teaspoon Chopped Fresh Thyme