Ingredients For Turkey Roulades With Sage Stuffing Recipe
180 gram 4 x turkey breast fillets or chicken breast fillets
2 tablespoon Chopped sage, plus whole fried sage leaves to serve
4 Thin pork & herb sausages, casings removed
24 Flat pancetta slices, rind removed
Roast potatoes, to serve
Nutrition value
97
calories per serving
5 g Fat10 g Protein4 g Carbs3 g FiberOther
Current Totals
5 g Fat
10 g Protein
4 g Carbs
3 g Fiber
MacroNutrients
Carbs
4 g
Protein
10 g
Fiber
3 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
118 mg
Iron
2 mg
Vitamin A
20 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
0 mg
Phosphorus
86 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment