A creative main dish for thanksgiving, our turkey lasagna cups are made with egg roll wrappers, fire-roasted tomatoes, cooked turkey and mozzarella cheese. They're ready in only 40 minutes.
12 tablespoon Canned muir glentm organic fire roasted crushed tomatoes or tomato puree
6 tablespoon Chopped cooked turkey
12 tablespoon Shredded mozzarella cheese
Nutrition value
161
calories per serving
10 g Fat15 g Protein4 g Carbs< 1 g FiberOther
Current Totals
10 g Fat
15 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
15 g
Fiber
0 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
160 mg
Iron
1 mg
Vitamin A
255 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
57 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
0 mg
Phosphorus
213 mg
Selenium
29 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
