Turkey Lasagna Cups Recipe

Recipe By Betty Crocker

A creative main dish for thanksgiving, our turkey lasagna cups are made with egg roll wrappers, fire-roasted tomatoes, cooked turkey and mozzarella cheese. They're ready in only 40 minutes.

4.1
12 Rating - Rate
Non Vegdiet
40minstotal

ingredients serves

6
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Ingredients For Turkey Lasagna Cups Recipe

Nutrition
value
161
calories per serving
10 g Fat15 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • 10 g Fat
  • 15 g Protein
  • 4 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    15 g
  • Fiber
    0 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    160 mg
  • Iron
    1 mg
  • Vitamin A
    255 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    57 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    20 mg
  • Manganese
    0 mg
  • Phosphorus
    213 mg
  • Selenium
    29 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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