Ingredients For Turkey Cutlets With Balsamic Pears Recipe
4 Turkey cutlets, patted dry
Coarse salt and ground pepper
3 tablespoon Unsalted butter
3 Large shallots, thinly sliced
3 Garlic Cloves, Minced
2 teaspoon Chopped fresh thyme leaves, plus more for serving
0.75 cup Low sodium chicken broth
2 tablespoon Balsamic vinegar
2 teaspoon Grainy Mustard
Nutrition value
52
calories per serving
1 g Fat7 g Protein2 g Carbs3 g FiberOther
Current Totals
1 g Fat
7 g Protein
2 g Carbs
3 g Fiber
MacroNutrients
Carbs
2 g
Protein
7 g
Fiber
3 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
67 mg
Iron
3 mg
Vitamin A
66 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
2 mg
Phosphorus
52 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment