Tuna-Broccoli Casserole Recipe

Name: Tuna-broccoli Casserole Recipe
Total time: 70 min
Yield: 4
Cuisine: French

Recipe By Betty Crocker

Enjoy dinner tonight with this hearty tuna, veggies and pasta casserole baked with vegetables.

4.1

17 Rating - Rate

Non Vegdiet

1hr 10minstotal

ingredients serves

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Ingredients For Tuna-Broccoli Casserole Recipe

1.33 cup Uncooked penne pasta
1 can Condensed cream of mushroom soup
0.25 cup Milk
1 Pouch chunk albacore or light tuna in water, drained
1 Jar sliced mushrooms, drained
1 Bag frozen broccoli cuts, thawed
1 tablespoon Butter or margarine, melted
0.25 cup Progressotm panko crispy bread crumbs
0.25 cup Slivered almonds

Nutrition
value

312

calories per serving

11 g Fat18 g Protein60 g Carbs4 g FiberOther

Current Totals

11 g Fat
18 g Protein
60 g Carbs
4 g Fiber

MacroNutrients

Carbs
60 g
Protein
18 g
Fiber
4 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
88 mg
Iron
2 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
14 mg
Vitamin B9
318 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
83 mg
Manganese
0 mg
Phosphorus
280 mg
Selenium
8 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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