Ingredients For Tomato And Spinach Fettuccine Recipe
400 gram Fettuccine
1 tablespoon Olive oil
1 Red onion, halved, thinly sliced
2 Large garlic cloves, crushed
400 gram Grape tomatoes, halved lengthways
100 gram Baby spinach
0.25 cup Basil leaves, shredded
Nutrition value
107
calories per serving
5 g Fat7 g Protein9 g Carbs5 g FiberOther
Current Totals
5 g Fat
7 g Protein
9 g Carbs
5 g Fiber
MacroNutrients
Carbs
9 g
Protein
7 g
Fiber
5 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
147 mg
Iron
3 mg
Vitamin A
1845 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
86 mcg
Vitamin B12
0 mcg
Vitamin C
47 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
75 mg
Manganese
1 mg
Phosphorus
114 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment