Ingredients For Tomato Olive & Bocconcini Pizzas Recipe
4 Small ripe vine ripened tomatoes
200 gram Bocconcini, drained
85 gram Drained stuffed green olives
2 Rounds lebanese bread
1 tablespoon Olive oil
95 gram Tomato paste
85 gram Coarsely grated mozzarella
Salt and freshly ground black pepper
Nutrition value
508
calories per serving
51 g Fat4 g Protein10 g Carbs6 g FiberOther
Current Totals
51 g Fat
4 g Protein
10 g Carbs
6 g Fiber
MacroNutrients
Carbs
10 g
Protein
4 g
Fiber
6 g
Fats
Fat
51 g
Vitamins & Minerals
Calcium
69 mg
Iron
2 mg
Vitamin A
3158 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
80 mcg
Vitamin B12
0 mcg
Vitamin C
98 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
59 mg
Manganese
1 mg
Phosphorus
75 mg
Selenium
0 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment