Tomato Bocconcini And Olive Salad Recipe

Recipe By Slurrp

This Tomato Bocconcini and Olive Salad is a refreshing and vibrant dish that combines the flavors of ripe tomatoes, creamy bocconcini cheese, and briny olives. Tossed with a simple dressing made with olive oil, balsamic vinegar, and fresh herbs, this salad is perfect for a light lunch or as a side dish for a summer barbecue. The combination of flavors and textures makes this salad a crowd-pleaser.

4.5
30 Rating - Rate
Vegdiet
10minstotal
10minsPrep
Cook

ingredients serves

Ingredients For Tomato Bocconcini And Olive Salad Recipe

Directions : Tomato Bocconcini And Olive Salad Recipe

Cooking Directions

Storage and Serving

Nutrition
value
159
calories per serving
16 g Fat< 1 g Protein3 g Carbs2 g FiberOther

Current Totals

  • 16 g Fat
  • < 1 g Protein
  • 3 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    1 g
  • Fiber
    2 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    20 mg
  • Iron
    1 mg
  • Vitamin A
    808 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    21 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    25 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    16 mg
  • Manganese
    0 mg
  • Phosphorus
    20 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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