Tomato And Paneer Open Toast Recipe

Name: Tomato And Paneer Open Toast Recipe
Total time: 12 min
Yield: 8
Cuisine: Indian

Recipe By Slurrp

Tomato and Paneer Open Toast is a delicious and healthy snack made with fresh tomatoes, paneer (Indian cottage cheese), and a variety of spices. The toast is topped with a flavorful tomato and paneer mixture and then baked until crispy. It is a perfect dish for breakfast or as an evening snack. The combination of tangy tomatoes and creamy paneer makes this toast a delightful treat for your taste buds.

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12minstotal

ingredients serves

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Ingredients For Tomato And Paneer Open Toast Recipe

4 Slices Of Bread
2 Tomatoes, Finely Chopped
100 gram Paneer, Crumbled
1 Onion, Finely Chopped
2 Green Chilies, Finely Chopped
1 teaspoon Ginger Garlic Paste
0.5 teaspoon Turmeric Powder
0.5 teaspoon Red Chili Powder
0.5 teaspoon Garam Masala
As required Salt To Taste
as per your need Butter Or Oil For Greasing

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Directions : Tomato And Paneer Open Toast Recipe

Cooking Directions

STEP 1.Preheat the oven to 180 degrees Celsius.
STEP 2.In a bowl, mix together chopped tomatoes, crumbled paneer, chopped onions, green chilies, ginger-garlic paste, and spices.
STEP 3.Spread the mixture evenly on bread slices and place them on a baking tray.
STEP 4.Bake for 10-12 minutes or until the bread is crispy and the topping is golden brown.
STEP 5.Serve hot with ketchup or chutney.

Cooking Tips

You can add grated cheese on top for an extra cheesy flavor.
You can also add chopped bell peppers or corn kernels to the tomato and paneer mixture for added crunch and flavor.

Storage and Serving

Tomato and Paneer Open Toast is best served hot and fresh.
You can store any leftover tomato and paneer mixture in an airtight container in the refrigerator for up to 2 days.
To reheat, spread the mixture on fresh bread slices and bake in a preheated oven for a few minutes.

Nutrition
value

calories per serving

5 g Fat2 g Protein2 g Carbs< 1 g FiberOther

Current Totals

5 g Fat
2 g Protein
2 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
2 g
Protein
2 g
Fiber
0 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
52 mg
Iron
0 mg
Vitamin A
94 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
35 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.