Turkey Lasagna Recipe

Ingredients For Turkey Lasagna Recipe

• For the sauce
• 1 teaspoon Olive oil
• 1 pound 94% lean ground turkey
• 1 White onion, finely diced
• 3 Cloves garlic, minced
• 1 can Crushed tomatoes
• 1 can Tomato paste
• 1 can Tomato sauce
• 1 tablespoon Pure maple syrup
• 0.5 cup Water
• 0.25 cup Julienned fresh basil
• 2 teaspoon Italian seasoning
• 2 teaspoon Dried oregano
• 1 teaspoon Fennel seeds
• 0.5 teaspoon Red pepper flakes
• 0.25 teaspoon Nutmeg
• 1 teaspoon Salt, plus more to taste
• NaN Freshly ground black pepper
• For the lasagna noodles
• 10 Whole wheat or gluten free lasagna noodles
• For the ricotta mixture
• 1 part Container skim ricotta
• 1 Egg
• 0.25 cup Torn or diced fresh basil
• 0.5 teaspoon Salt
• For the layers
• 0.25 cup Packed fresh basil, diced
• 16 ounce Fresh whole milk mozzarella, cut into thin slices
• 0.5 cup Grated parmesan cheese
• To garnish
• 0.25 cup Grated parmesan
• Fresh basil