The Baked Crab Casserole With Buttered Breadcrumbs Recipe

Recipe By Paula Deen

If you love crab cakes you'll love this baked crab casserole. It calls for crabmeat, hard boiled eggs, breadcrumbs, butter and olives. This rich, creamy crab cake casserole is perfect for special occasions

4.9
24 Rating - Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

10
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Ingredients For The Baked Crab Casserole With Buttered Breadcrumbs Recipe

Nutrition
value
165
calories per serving
4 g Fat8 g Protein22 g Carbs2 g FiberOther

Current Totals

  • 4 g Fat
  • 8 g Protein
  • 22 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    22 g
  • Protein
    8 g
  • Fiber
    2 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    85 mg
  • Iron
    3 mg
  • Vitamin A
    211 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    38 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    28 mg
  • Manganese
    0 mg
  • Phosphorus
    112 mg
  • Selenium
    21 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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