Ingredients For Thai Pork Salad With Chilies And Mint Recipe
2 teaspoon Canola oil
1 pound Ground Pork
5 tablespoon Asian Fish Sauce
3 teaspoon Sugar
0.5 cup Fresh lime juice
2 piece Small heads boston lettuce, torn into bite size
1 Small shallot, thinly sliced
2 Medium carrots, coarsely grated
1 cup Fresh mint leaves
Nutrition value
253
calories per serving
15 g Fat20 g Protein8 g Carbs3 g FiberOther
Current Totals
15 g Fat
20 g Protein
8 g Carbs
3 g Fiber
MacroNutrients
Carbs
8 g
Protein
20 g
Fiber
3 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
43 mg
Iron
3 mg
Vitamin A
1058 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
58 mg
Manganese
0 mg
Phosphorus
198 mg
Selenium
37 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
