Ingredients For Thai Coconut Curry Noodle Soup Khao Soi Recipe
4 ounce Rice noodles
1 tablespoon Coconut or vegetable oil
1 Shallot finely diced
1 tablespoon Fresh ginger, chopped or grated
2 Garlic cloves, minced
2 tablespoon Thai red curry paste
0.5 teaspoon Turmeric optional
pinch Pinch cardamom optional
1 can Coconut milk
1 cup Chicken
1 Thinly sliced red bell pepper
2 tablespoon Fish
2 tablespoon Soy sauce
2.5 tablespoon Sugar, or alternative substitue
1 tablespoon Chili garlic sauce
8 ounce Raw, peeled and deveined prawns
1 Lime
Garnish with fresh basil or cilantro, bean sprouts, scallions, or thinly sliced red onions
4 inch Notes:to bump up the flavorful coconut broth even more, add lemongrass a few slices of galangal or a couple kefir lime leaves
Nutrition value
386
calories per serving
9 g Fat27 g Protein45 g Carbs4 g FiberOther
Current Totals
9 g Fat
27 g Protein
45 g Carbs
4 g Fiber
MacroNutrients
Carbs
45 g
Protein
27 g
Fiber
4 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
115 mg
Iron
2 mg
Vitamin A
208 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
163 mg
Vitamin B9
1463 mcg
Vitamin B12
0 mcg
Vitamin C
73 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
57 mg
Manganese
2 mg
Phosphorus
300 mg
Selenium
28 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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