Thai Coconut Curry Vegetable Soup Recipe
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About Thai Coconut Curry Vegetable Soup Recipe:
A quick and easy nutritious thai coconut curry vegetable soup is a gluten-free and dairy-free dinner. thai vegetable coconut curry is a flavorful weeknight dish.
- 30 mins
- 16 Ingredients
Ingredients
Adjust Servings :
Ingredients for Thai Coconut Curry Vegetable Soup Recipe
- 0.67 cup Chicken
- 2.33 ounce Can coconut milk
- 1/25 cup Soy sauce
- 1/25 cup Peanut butter
- 1/25 cup Honey
- 0.17-0.33 tablespoon Chili garlic sauce
- 1/25 cup Red curry paste
- 1/25 teaspoon Ginger
- 0.08 teaspoon Salt
- 0.17-0.33 Large red peppers
- 0.33 Sweet potatoes
- 1/25 cup Cilantro
- 0.17-0.33 Fresh limes
- As required Ramen noodles
- As required Baby spinach leaves or zucchini noodles
- As required Cilantro, peanuts, limes
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment